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$ |
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Spinach & Bacon
Diced bacon, egg, tomato, toasted almonds &
mixed peppers served over baby spinach leaves with a
champagne vinaigrette and toast points.
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9 |
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Thai Beef
Grilled Bistro steak over romaine lettuce, marinated tomato-onion-cucumber salad, garnished with rice and a spicy chili-rice wine vinaigrette.
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10 |
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Greek Salad
Mixed greens, cucumber, red onion, Feta cheese, tomatoes, Kalamata olives and pepperoncini, served with herb vinaigrette.
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7 |
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Nicoise
Breaded sashimi tuna over a bed of mixed greens with rice, capers,
cucumbers, pepperoncini & hard boiled egg. Garnished with anchovies & potato
cakes, served with a white balsamic vinaigrette.
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12 |
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Farm House
Bacon, poached eggs, mixed field greens, garnished with garlic croutons and a red wine vinaigrette. |
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10 |
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| |
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Grilled Salad Toppers: chicken $2.5 / shrimp or salmon $3.5 |
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