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| Chilean Salmon Red Flannel Hash | 9 |
| with poached eggs and sun-dried tomato hollandaise | |
| Spinach Tomato Eggs Benedict | 8 |
| with hollandaise | |
| Beef Benedict | 9 |
| with Jalapeno hollandaise | |
| Three-egg omelette | 8 |
| with Spanish Manchego cheese and herbs | |
| Frittata | 8 |
| with roasted red bell peppers, basil and goat cheese | |
| Duck apple sausage omelette | 10 |
| with bell peppers and onions | |
| Frittata | 8 |
| Tomato, mushroom, spinach and feta cheese | |
| Shrimp and Grits | 10 |
| Blackened Shrimp with Jalapeno cheddar grits | |
| **selections above all servced with griddled potato hash and fresh fruit | |
| French Toast | 8 |
| with maple syrup | |
| Bagel and Lox | 8 |
| with cream cheese, capers, red onions and mixed greens | |
| Camembert pepper grits | 4 |